banana chocolate chip protein waffles
Print Recipe
5 from 2 votes

Banana Chocolate Chip Protein Waffles

With only 5 ingredients, you will have a delicious, protein-filled, high fiber breakfast that will satisfy all of your cravings for sweets without all the sugar and calories
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Breakfast
Cuisine: American
Keyword: banana, chocolate, gluten free, high protein, oat flour, waffles
Servings: 1 waffle
Calories: 409kcal
Author: Rach

Ingredients

  • 1/4 cup oat flour⁣ ground at home or try Bob's Red Mill
  • 1 scoop vanilla protein powder I used New Zealand grass fed whey⁣ but can use vegan
  • 1/4 cup chocolate chips⁣ try Enjoy Life
  • 1 banana⁣
  • 1/2 cup egg whites I used Kirkland liquid egg whites⁣ but can use vegan egg replacer

Instructions

  • Mix all ingredients except chocolate chips.  
  • Add to the greased, hot waffle iron and cook a bit until set on the bottom
  • Add chocolate chips and close the iron.
  • Cook until crispy and golden. Serve with bananas, peanut butter, maple syrup or whatever toppings you choose!⁣

Notes

TIP: to take a banana from firm to mushy to make mixing easier, I like to microwave it for 30-60 seconds!⁣