Healthy Desserts
Healthy Desserts Recipe Archives
If you are trying to eat healthier, improve blood sugar, lose weight, or avoiding specific ingredients like flour, we have healthy desserts for you!
There is no sense in trying to deny cravings for sweets and treats forever. Willpower is finite and we will eventually either cave and eat a whole tray of brownies, or we will be sad. No one deserves to be dessert-starved!
And there is no sense in it when there are healthy desserts to be had!
Try these Fudgy Black Bean Brownies with Cherries for a healthy brownie alternative that NO one will know is flour and gluten-free!
This Luscious Raspberry Dessert Hummus is a unique dip/ healthy dessert that you can send guilt-free in your kid’s lunchbox or snack on at any time. It is sweet, creamy, and tart and full of nutritious goodness. This recipe was also featured on She Knows!
If you haven’t tried the dessert hummus trend yet, I highly recommend it.
Black bean brownies are like a godsend for people like me who get mad cravings for brownies every once in a while but also do not always want to have that sugary, buttery, carby temptation sitting there all day. I mean, I work mostly from home and those brownies would be sitting in the back of my mind, teasing me all day. With black bean brownies, you really don’t have to worry about that so much. They are high in fiber, so more filling than a regular brownie, plus they are much healthier so you don’t have to worry about…
View Post If you haven’t heard of dessert hummus yet, get ready for a treat! Recently, there has been several brands of dessert hummus popping up. I believe it all started with a company that pitched on Shark Tank and received a $600,000 offer. The popularity of dessert hummus has grown considerably and for good reason! Cheap, healthy, versatile, and suitable for gluten free and vegan diets (if you are vegan and don’t eat honey it is easily replaced with maple syrup or agave syrup), dessert hummus appeals to a wide audience. Dessert Hummus Nutrition Chickpeas lend themselves very well to sweet flavours. I’ve…
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